Spring Auction Programme
Day and series of lots Keywords: country, region and/or type of wine
| Day 1 - Thursday 18 April | |
| Lot 1 - 743 | France Bordeaux (including Sauternes) |
| Lot 744 - 788 | Fortified wines (Marsala-Tokaji-Madeira-Port) |
| Lot 789 - 1153 | France Champagne |
| Lot 1154 - 1183 | Spirits |
| Day 2 - Friday 19 April | |
| Lot 1185 - 2008 | France Red Burgundy |
| Lot 2009 - 2537 | France White Burgundy (including Chablis) |
| Lot 2538 - 2590 | France older vintages Burgundy |
| Day 3 - Saturday 20 April | |
| Lot 2591 - 2610 | France Beaujolais |
| Lot 2611 - 2715 | France Savoie, Jura and Auvergne |
| Lot 2716 - 2817bis | France Loire |
| Lot 2818 - 2847 | France Alsace |
| Lot 2848 - 3066 | France Rhone and South of France |
| Lot 3067 - 3309 | Italy |
| Lot 3310 - 3367 | Spain |
| Lot 3368 - 3484 | New World and USA |
| Lot 3485 - 3781 | Belgium-Austria-Germany |